A. Taste Taste is consistently reported as a major influence on food behavior. In reality ‘taste’ is the sum of all sensory stimulation that is produced by the ingestion of a food. This includes not only taste per se but also smell, appearance and texture […]

As food enthusiasts, it is not unusual to spend hours in the food aisle in supermarkets, pondering exciting new recipes and our favourite dishes. Although our choices are often guided by convenience and price, we do not always consider food sustainability while shopping for our […]

As we move through the 21st Century, the term ‘sustainability’ has become more popular across almost all industries, and as responsible individuals, we take a step towards achieving a future that is efficient in its use of resources, without damaging the opportunity of future generations […]

Just hold on a minute here. Every one of us have read maslow’s triangle. Do your remember that, well, I will just repeat(incase)- food, cloth & shelter. Read again- food! is the first one… A large part of our everyday life is devoted to the […]

As the population around the world steadily grows, significant detrimental impacts on the environment have been noted over the past years. Climate change and loss of biodiversity are some of the major phenomena resulting from population expansion, but the effect of the massively growing population […]

It was late September 2022; I was sitting in Dubai airport launch awaiting for my flight. The side table was weighted by a beautifully designed green cover story magazine. Ignoring the cover story, the colour green compelled me to pick the magazine to discover it […]

Well, if you are in the food business, I have no doubt that you have heard about the food system hundreds of times but if you are not from this industry, then sample this! According to Wikipedia- The term food system describes the interconnected systems and processes […]